Held annually in Adelaide and across South Australia, Tasting Australia presented by RAA Travel is a showcase of all things South Australian: our people, our produce and our place.
Each autumn Tasting Australia invite audiences to step beyond a standard food festival and discover deliciously different experiences that feed their curiosity. Indulgent lunches with friends, boutique beverages served fireside in Town Square and menus created by world-class chefs are just a taste. The festival began in 1997 and continues to deliver both innovative events and the informal excellence our state does so well.
Tasting Australia creates lasting memories through unprecedented eating and drinking experiences that only South Australia can offer. As one of the country’s longest-running food and beverage festivals, Tasting Australia has evolved with the industry and continues to offer innovative events and one-of-a-kind adventures.